- Pyrus communis 'Anjou'
- Large, conical, thick, clear, greenish-yellow skin, with some russeting
- Fine-textured, sweet, aromatic and juicy
- Stores well
- Use for eating fresh, pies, poaching or sauces
- A good, late, market pear
- Ripens: Mid-October
- Interesting Notes: A true heritage tree introduced in France prior to 1800.
- HEIGHT: 5-6 m
- SPREAD: 3-4 m